You can use whatever citrus you prefer; the lime is quite sharp so best not to include too much. This salad can accompany sweet or savoury dishes and it makes a vibrant accompaniment to this rich and creamy almond milk jelly. You can make the almond milk jelly the day before as it take 8–12 hours to set.
Making your own almond milk produces absolutely delicious milk with no additives and a deep almond flavour; it's well worth the effort. See recipe
For a vegetarian jelly: Use agar agar in place of the leaf gelatine. Follow the directions on the pack. I prefer the agar agar flakes.
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